0 Products

cart is empty

READING TIME - 1 MIN

Terp Tender: Anise Joplin Cocktail Recipe

Anise simple syrup

1 C water

3/4 cup sugar

10 star anise pods

1 cinnamon stick

 

Combine water and sugar in a small saucepan over medium heat. Once sugar is dissolved, add anise pods and cinnamon stick. Cover and simmer for 10 min, turn the heat off and let steep for 1 hour. Let cool. This will keep in the fridge for at least a week.

 For the cocktail:

1.5 oz Leblon Cachaca

.5 oz fresh lime juice

1-2 drops Wedding Cake terpene blend

.5 oz anise simple syrup

5 oz favorite ginger beer (we prefer Bundaberg)

Star Anise (garnish)

 

Add ice to your strainer.

Add cachaca, lime juice, Wedding cake terpenes and Anise simple syrup.

Cover and shake like you mean it.

 

Strain and pour over ice and float with your ginger beer.
Garnish with a few Star Anise pods.

 

We've used our Wedding Cake terpenes here because, with the exception of Master Kush, it is the blend most redolent of herbs, spices, woody pine and earth. It's also primarily comprised of Myrcene (found in hops and mangoes) which means it should give you a nice, sedating, relaxing effect. The Cachaca has a nice fruity quality and both the terps and the Cachaca are great friends with anise and cinnamon. The ginger beer lifts this cocktail to the next level.

See other TERPENES news

How Can Microbreweries Future Proof Their Businesses?

Discover how Optimized Hop Extracts help microbreweries reduce costs and labor, increase efficiency, diversify offerings, and MORE. Microbreweries are a...

read article

Get to Know Your Favorite Hop | Azacca®

Discover the godlike levels of citrus, tropical fruit, and soft pine of Azacca®, and learn why its genetics have farmers...

read article

Adding THC Drinks To Your Product Portfolio? Stay Aware of Shifting Regulations

How can brands navigate changing THC Drink regulations while expanding their product portfolios? Previously considered a niche product, THC drinks...

read article

Celebrate St. Patrick’s Day with Irish Beer!

Learn why beer is associated with St. Patrick’s Day and get inspiration for delicious ways to celebrate Irish brewing traditions!...

read article

Get to Know Your Favorite Hop | Nectaron®

Discover the dank, tropical flavor of Nectaron® and why growers, brewers, AND consumers can’t get enough of this hop variety....

read article

Hold My Beer: Dank Flavors in Beer

Is “dank” in the eye of the beer drinker? Learn about this misunderstood beer characteristic, why it’s trending, and how...

read article

Consumer Wellness Trends Are Reshaping the Beverage Industry

Learn how health-conscious consumers create opportunities for beverage brands to innovate and stand out. From sugar-free energy drinks and low-ABV...

read article

Transform Dry January Interest in THC Drinks Into Year-Round Demand

Learn how THC Drinks became the Dry January beverage of choice and how brands can keep the momentum going year-round....

read article

Get to Know Your Favorite Hop | Motueka™

Discover the tropical, mojito-like flavors and aromas of Motueka™ and learn why it’s one of New Zealand’s most successful hop...

read article

Why Are Breweries Adding Hop Water to Their Menus?

They’re in-demand, versatile, and perfect for all-day drinking. Discover the benefits breweries experience by adding hop water to their menus....

read article