Hold My Beer: Fruit Flavors in Beer
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For the sugar cookie dough, you’ll need:
This recipe yields about 30-40 cookies, depending on the size of your cookies.
Bake your sugar cookies in a 375-degree oven for 15 minutes or until fluffy, crisp and delicious! These cookies are best enjoyed after they’ve cooled. It really gives time for the sweetness to develop and the outside to firm up.